Our full lunch menu is available during brunch, as well as these delicious, brunch-only offerings:
(We also have a kids menu! Ask your waiter for a copy.)

OMELETTES
Made with Local Eggs

Wild Mushrooms, Spinach, Gouda, and Tomatoes, topped with a Tomato Coulis ~ $11

Spanish Chorizo, Crawfish, Tomatoes, and Mozzarella, topped with Lobster Sauce ~ $14

Sharp Cheddar Cheese and Ham topped with Applewood Smoked Bacon and garnished with Rosemary Au Jus  ~ $10

THE BENEDICTS
Whole Grain Homemade English Muffins with Poached Eggs and Homemade Hollandaise Sauce

Eggs Florentine ~ $9

With Canadian Bacon ~ $10

With Smoked Salmon ~ $12

With Crabcakes (No English Muffin) ~ $14

Sunburst Trout Sausage Cakes (No English Muffin) ~ $14

STEAK BENEDICTS
Whole Grain Homemade English Muffins with Poached Eggs and Homemade Bernaise Sauce

Beef Tenderloin Benedict ~ $18

Grilled Hanger Steak ~ $16

The above Omelettes and Benedicts are served with Grits, Potatoes, and Fresh Fruit.

BRUNCH ENTREES

Shrimp and Grits Provencal ~ $12

Trout Sausage Biscuits and Gravy with Hobnob Breakfast Potatoes ~ $12

Cinnamon Raisin Créme Brulee French Toast served with Maple Syrup and Fresh Strawberries ~ $10